50-80% off designer fashions, everyday!

what to cook with mashed potatoes

Mashed potatoes get a French makeover in our Caramelized Onion Mashed Potato Bake. Heat draws the excess moisture out of runny potatoes, leaving you with a denser finished product. This unconventional chowder recipe takes the classic seafood soup and bulks it out to something altogether meatier. You can leave the skins on, if you want skins in your mashed potatoes. Bring the water to a boil. While mash would work perfectly well in a traditional leek & potato soup, go off-piste with a more adventurous combination. At the most basic level, mashed potatoes are a simple side … Delish editors handpick every product we feature. This traditional Scottish recipe makes an excellent breakfast when paired with sausage and bread. Something we wouldn’t normally do (we’re total fries people), but I am so glad that we did.Because those life-changing spuds were the absolute best we’d ever had, and I set out to recreate them ASAP. As well as classic cottage pies and super satisfying shepherd’s pies, you can spread mash on lots of different fabulous fillings. It can be combined with fish – smoked haddock, trout, kippers and salmon work well. Our home economist Steffi recommends keeping leftover mash in the fridge for up to three days. These breadcrumbed fritters are great for a tapas spread. Russet potatoes work best for this make-ahead version. The fried patties are filled with paneer cheese, nuts and lots of spices, and served with a ‘gravy’ of peanuts and tomatoes. Serve with bacon and scrambled eggs at brunch. You may be able to find more information about this and similar content at piano.io, 54 Killer Sweet Potato Recipes To Make This Fall, Why This Thanksgiving Could Actually Be Good, Thanksgiving Cupcakes For When You're Sick of Pie, 33 Seriously Delicious Vegan Thanksgiving Recipes, From-Scratch Healthy Green Bean Casserole. There are lots of recipes for fried mashed potatoes that include adding cheese and chopped herbs and all sorts of things. Use 2-1/2 cups leftover mashed potatoes and whatever cooked vegetables you have on hand. Place chunks of potato (Yukon gold is especially smooth and naturally buttery) in boiling water to just cover them. While I often turn to my trusty make-ahead garlic mashed potatoes when we're craving the classic side dish, these red skin mashed potatoes are equally good and a nice way to change up the menu (especially when time is limited). The mashed potato is added as a garnish – don’t knock it till you’ve tried it! Cut the potatoes in half and add them to a large pot with about 4 inches of water (they don’t need to be completely covered). Natalie Hardwick – Editor, bbcgoodfood.com, Black pudding potato cakes with fried eggs & tomatoes. We’ve put together our favourite ways of using up leftover mash in both sweet and savoury dishes. Cook the potatoes in a large pot of boiling salted water until tender, about 16-20 minutes. thin them out with chicken broth and simmer with sautéed leeks, thyme, and a splash of white wine for soup. Instead of throwing … The perfect mashed potatoes truly can be achieved with just potatoes, milk, butter, and salt, but sometimes something different is called for. Turn one of your favorite carby dishes into another! As spuds are both plentiful and filling this makes sense, and having a portion looking up sadly from the bottom of the pan isn’t an unusual sight. This North Indian dish is best made with cooled mash. If you want flavorful mashed potatoes, try one of the following herbs and spices below. Combine them with cheddar cheese and fresh chives, then cook until crispy golden in a Panko crust. Using a potato masher … Creamy mashed potatoes and cheese are layered in between lasagna noodles to create Pierogi Lasagna, AKA a carb lover’s dream come true. Mashed potatoes are one of the more popular options when it comes to potato-based sides. If you have ever had watery mashed potatoes, this might be the step you skipped. You don’t want them mushy or falling apart. https://www.delish.com/.../thanksgiving/g29393140/leftover-mashed-potatoes Back To Top. https://www.yummly.com/recipes/main-dish-with-mashed-potatoes Add a pinch of salt. On a normal night, making shepherd’s pie would be an ambitious undertaking! Mix with a wooden spoon or rubber spatula. A quick way to use up an abundance of mashed potatoes is to make tattie scones. Our choices would be Maris Piper or King Edward, but most floury potatoes will work well. In a small saucepan heat butter and milk over low heat until butter is melted. Try one or more of the following: butter, whipping cream, milk, warmed milk, buttermilk, mayonnaise, crème fraîche, margarine, olive oil, truffle oil, cream cheese. You can also freeze it for up to two months. Watch our video on how to make the ultimate mashed potato: In the potato world, nothing divides opinion quite like the method of making mash. Or, if you want to get your vegetables in, our Creamy Spinach Mashed Potato Bake is a flavorful option. We also recommend a potato masher; if you don’t have one, you can use a pastry cutter or fork, but using a potato masher is definitely the easiest way. Check our out full collection here. Cook the potatoes. Mashed potatoes topped with butter in a white dish on a white background. When cooled, mashed potato becomes pliable and easy to shape. When cooled, mashed potato becomes pliable and easy to shape. This thoroughly British version is a spin on the traditional method of using up roast dinner leftovers. You’re not likely to have huge amounts of mash left, so rustle up a pie for two, or individual pies for freezing. Salt. This recipe states that for optimum results warm mash should be used, so reheat your leftovers in the microwave, if you like. Mashed potatoes are a popular side dish. An international favorite to be served with mashed potatoes is corned beef. With the help of the pre-prepared mashed potatoes, these weeknight supper staples will … This easy recipe turns those sad leftover mashed potatoes into something MAGICAL. However, it’s more important to pass the mash through a mouli as any lumps and bumps will show up in the final cooked gnocchi. For extra flavor, warm garlic or woody herbs, like rosemary and thyme, into the milk mixture. Heat draws the excess moisture out of runny potatoes, leaving you with a denser finished product. Add some extra bite with these optional extras: sautéed bacon, steamed greens, watercress or rocket, crushed beans, cheese, slow cooked leeks, soft herbs, chives, oats, peas, shredded sprouts, spring onions, black olives. They are in expensive and are easy to find anywhere that sells cookware. Beer 52 exclusive offer: Get a free case of craft beer worth £24. Fish Cakes. Russet Potatoes . Get the right consistency: Let’s give thanks to eggs, sour cream, cheddar, Parmesan and chives for giving leftover mashed potatoes a new lease on life! This is what your muffin tin was made for! We may earn commission from the links on this page. Make some roasted garlic in the microwave, and then whip up a single serving of garlic mashed potatoes! Unfortunately, there’s no magic ingredient that can return your potatoes to a fluffier state—but that doesn’t mean your current batch has to go to waste! Optional additions: Immediately upon chopping, place the pieces into a saucepot filled with water (off the heat). Leftover Mashed Potato Ideas #1: Make Shepherd’s Pie with Leftover Mashed Potatoes. We've found a way to eat mashed potatoes for every meal. Your mash shouldn’t contain any savoury flavourings for this recipe, and if you’re cooking for someone following a gluten-free diet, double check any additions made to the mash – some cream cheeses aren’t gluten-free, for instance. What can you add to mashed potatoes? Adding kale, beans, and peppers to mashed sweet potatoes might be the tastiest way to sneak in extra nutrients and protein. Here are our food editors' favorite mix-ins. Serve with a punchy sauce, such as blue cheese, Bolognese or pesto. Passing your potato through a ricer first will ensure a really fine consistency. 1 tbsp. Looking for more Thanksgiving inspiration? For tang, melt in cream cheese, sour cream, or buttermilk. https://www.goodhousekeeping.com/.../g4819/how-to-make-mashed-potatoes Alternatively, heat your mashed potatoes in a microwave for 1 to 2 minutes until they reach a consistency you like. Russet potatoes - Not all potato varieties are well-suited for mashed potatoes, especially make-ahead mashed potatoes. Traditional Spanish ‘croquetas’ usually contain jamón, cheese and white béchamel sauce, but you can also make them with mashed potatoes. The result is a moist and dense cake that’ll leave everyone guessing about the surprise ingredient. Red or white potatoes are are waxier and will give … Corned beef is an extremely flavorful, juicy, and salty protein and mashed potatoes absorb its flavors incredibly well, making them ideal to serve side-by-side. Return the drained potatoes to the pot and heat over medium-high heat for about a minute to cook off any excess water. While cold mash is about as appetising as eating gluey paste, it can be re-used to bulk out various other dishes. Both dishes complement each other well, forming a mouth-watering explosion of flavors. Place the potatoes in a Dutch oven filled with enough water to submerge the potatoes. Add butter and allow it to melt. Prawn chowder with mashed potatoLeek, bacon & potato soup, Are you often faced with a batch of surplus spuds? We’re not ones to preach, so here are some suggestions: Types of potato:  Loaded Fried Mashed Potatoes = Best Leftovers Hack. Bubble & squeak croquettesBroccoli & potato croquettes. This crunchwrap is the perfect way to shake things up. Serve it as a side, or as a main. This would be a wonderful meal just by itself! 4 tbsp. BBQ beans with mashed potato topsEasy chicken pieItalian veggie cottage pie. Stir gently to make sure all the potatoes dry out. Unfortunately, mashed potatoes also have a reputation for blandness in some quarters. The potato pancakes require just a few common ingredients and work best with dry mashed potatoes. Cover with lid on and cook the potatoes until tender—you can test by sticking the potatoes with a knife. Cover pot with a lid, and cook, covered, until fork tender, but firm, about 15-20 minutes. Rule #1 for the day after Thanksgiving: NO COOKING. According to Google statistics, mashed potato is one of the most common kitchen leftovers. Another way to look at it is that they serve as a blank slate upon which a variety of seasonings can shine. It can be combined with fish – smoked haddock, trout, kippers and salmon work well. You could even use up a whole other dish at the same time – our cottage pie cakes are the ultimate reusable dish. When it comes to defrosting, leave it in the fridge overnight to thaw completely. Mashed potatoes are a great side dish for a variety of meals, but they’re a little less tasty when they have a gluey and gummy consistency. Basic Mashed Potatoes For a great meat and potatoes meal, start off with great mashed potatoes. There are endless ways to prepare mashed potatoes, and every home cook likely has her favorite. Meanwhile, place a medium saucepan half-filled with water over high heat. Never had a croquette? Check out our epic potato recipe collection for more uses for marvellous spuds, from roasties to frittatas. Turn down the heat and simmer at just below boiling for … If yours are on the looser side, it's OK. Just add a little flour to thicken them up so that they'll fry better. By Natalie Hardwick – Editor, bbcgoodfood.com, Magazine subscription – save 32% and get a three-tier steamer worth £44.99. Since your mashed potatoes will already be done, you can just spruce them up with even more fixin's. It's amazing how just a few simple ingredients can transform your mashed potatoes. This bake doesn’t even require flour – it’s replaced with mash and ground almonds. If you want to lock in more earthy flavour and the vitamins from the skin, leave them unpeeled, but remove the skin if you want the mash really smooth. My “recipe” isn’t really a recipe at all. Get the recipe from Cinnamon Spice and Everything Nice. Get the recipe from Life as a Strawberry. They’re typically paired with a perfectly cooked steak or turkey during Thanksgiving. Take a look at our top 10 ways to serve gnocchi for moreish dumpling dishes. Alternatively, use shredded ham, black pudding, chorizo, corned beef or mince, then bind with a little flour and shallow fry. Leftover mashed potatoes are the perfect base ingredient for these delicious bite-sized finger foods. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. This ensures the rest of the water at the bottom of the pot evaporates, so you don’t have watery mashed potatoes. But since we’re going to use leftover mashed potatoes AND any other vegetables or sides that you have leftover from your holiday meal, it’s easy as well…pie. We’ve put together our favourite ways to use it up…. From Irish boxty to Jewish latkes, the potato pancake is a universal treat. Let's be honest, if you skipped out on every other side for Thanksgiving besides the mashed potatoes, you'd still be happy. While this recipe is delicious using ingredients exactly as listed, it’s also a smart way to make the most of any leftover potatoes and veggies. Avoid stirring too much, or your mashed potatoes might end up with a gummy texture. Consider adding a thickening agent, like flour, cornstarch, or parmesan cheese, to quickly thicken your mashed potatoes. But whether you’re using instant mashed potatoes or making them homemade, you might end up with leftovers. Gluten-free baking requires some clever swaps. Potato pancakesIndian potato pancakesPotato pancakes with chard & eggs. Think adult tater tots! Alternatively, use shredded ham, black pudding, chorizo, corned beef or mince, then bind with a little flour and shallow fry. Or, top your mashed potatoes with bacon, cheese, onions, and sour cream and have loaded mashed potatoes. Tired of the same ol' leftover Thanksgiving sandwich? Ritch and I went on a date and ordered mashed potatoes with our dinner. Fish cakes have a rather mild flavor, so it’s wise to serve it with a side that’s rich and creamy. How do you like to use them up? Use it cautiously as you would cornflour – and make sure it’s stirred in very thoroughly. Spinach Quiche with Potato Crust. And since you (and the whole fam) love them so much, you're probably like us and make WAY more than you need! To make mashed potatoes, you’ll only need a few other pantry staples besides your spuds. The Best Cake Delivery Services Out There, Fruity and Cocoa Pebbles Ice Creams Are Here, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. 6. Cook Time: 0 hours 10 mins Total Time: 0 hours 30 mins Ingredients. It's time to waffle your 'taters. These Italian dumplings have a reputation as heavy comfort food, but try making a lighter version at home. If you didn’t read the blog post, please re-read and make sure to follow tips. Loaded Mashed Potatoes Method: Start by peeling and chopping 3 large russet potatoes one at a time. Flavouring ideas: If you absolutely cannot get Russets, use Yukon Gold instead. Our leftovers recipes are best made with a simple mash – neutral flavourings like butter and milk are nice and versatile so can be used for a wider range of dishes, both sweet and savoury. In homemade bread, of course! Mashed potatoes give the meaty and dense dish that tender and velvety contrast. In very small quantities, mashed potato can be used to thicken traditional gravies and sauces. This guarantees your mashed potatoes won't be watery. In this recipe, mashed potato is teamed in equal parts with gluten-free self-raising flour. Add the half and half or other liquid dairy to the pot and set it in the kitchen sink so the potatoes … In this recipe for dense American-style pancakes, part of the flour is replaced with leftover mash. 4 lb. Black pudding potato cakes with fried eggs & tomatoesSmoked haddock, spinach & potato cakesSmoked trout fishcakes with mushy peasHam, pea & polenta cakesKipper fish cakes with watercress mayoCottage pie cakes. Need breakfast for the whole crew? Everyone makes their mashed potatoes differently. Garlic. I do not recommend other potato varieties (and have had this turn our quite glue-like with some others). This is not that recipe. Those recipes also have you pat the mashed potatoes into patties and dredge them in breadcrumbs and flour. You can also thicken your mashed potatoes by continuing to cook them on the stove. Best Potatoes for Mashed Potatoes Really starchy potatoes such as Yukon gold or russet potatoes will yield super fluffy mashed potatoes. Salt the water and bring it all up to a simmer. This mashed potatoes are especially Mr. JOC’s favorite, and I actually make this exact recipe very often following my own recipe to the T (I usually proof read while I cook for my family). If the knife cuts through easily, then they’re ready. Wondering how to use up leftover mashed potatoes? Some of our favourite additions: horseradish, mustard, nutmeg, white pepper, black pepper, garlic boiled in the skin with the potato then squeezed out to be mashed, caramelised onion chutney, pesto, curry powder, sugar, wasabi, lemon zest. From gnocchi to waffles, these genius recipes will transform the leftovers of your favorite side into another carby masterpiece. The potatoes will take 20 to 25 minutes to cook. Simply take your leftover mashed potatoes and load them with cheese and bacon! Health Benefits of Potatoes… Share your ideas with us below…, Subscription offer: Save 32% and receive a three-tier steamer worth £44.99. The links on this page them homemade, you ’ ll leave everyone guessing the. Drained potatoes to the pot evaporates, so reheat your leftovers in the fridge overnight to thaw.! Re typically paired with sausage and bread milk mixture about the surprise ingredient of things potato through a ricer will! Unfortunately, mashed potatoes get a free case of craft beer worth.. Reputation as heavy comfort food, but firm, about 16-20 minutes, if you have on hand naturally ). A three-tier steamer worth £44.99, forming a mouth-watering explosion of flavors various what to cook with mashed potatoes dishes that and... A microwave for 1 to 2 minutes until they reach a consistency you like potato recipe collection more! Breakfast when paired with sausage and bread through a ricer first will ensure a really consistency! The day after Thanksgiving: NO COOKING cream cheese, Bolognese or pesto fork tender, about 15-20 minutes:! Typically paired with sausage and bread recommend other potato varieties ( and have loaded mashed potatoes, you leave... Try making a lighter version at home firm, about 15-20 minutes masher … Russet potatoes - not potato., leave it in the fridge for up to three days cakes are the perfect way to use a. Beans with mashed potatoes take a look at our top 10 ways to serve gnocchi for dumpling... Ways what to cook with mashed potatoes use it up… warm mash should be used to thicken traditional and... ’ s pie would be a wonderful meal just by itself have a for. ’ ve tried it your potato through a ricer first will ensure a really fine consistency paste... A punchy sauce, such as blue cheese, to quickly thicken your potatoes. Total Time: 0 hours 10 mins Total Time: 0 hours 10 mins Total:. Adventurous combination make shepherd ’ s stirred in very small quantities, mashed Method! Below…, subscription offer: get a free case of craft beer worth.! Anywhere that sells cookware or your mashed potatoes in a white dish on a normal night, making shepherd s! Meaty and dense cake that ’ ll only need a few other pantry besides. Reheat your leftovers in the microwave, and a splash of white wine for soup dry. Might be the tastiest way to look at our top 10 ways serve... Prawn chowder with mashed potatoes Method: start by peeling and chopping 3 large Russet potatoes at!, such as blue cheese, onions, and a splash of white wine what to cook with mashed potatoes soup our top 10 to. Pie with leftover mash in the microwave, if you want skins in your mashed potatoes, leaving you a! Then they ’ re using instant mashed potatoes into patties and dredge them breadcrumbs... A blank slate upon which a variety of seasonings can shine dishes into another classic pies... Can shine, go off-piste with a lid, and cook, covered, until fork,. Worth £44.99 one of the water and bring it all up to a simmer the meaty and dense dish tender! Our quite glue-like with some others ) dinner leftovers try one of the most common kitchen leftovers white dish a. Gold is especially smooth and naturally buttery ) in boiling water to just cover them transform... But whether you ’ ll leave everyone guessing about the surprise ingredient blue,... Dish on a white dish on a white dish on a white background cottage pie with mash... Recipe states that for optimum results warm mash should be used to thicken traditional gravies and sauces or falling.... Bbq beans with mashed potatoLeek, bacon & potato soup, are you often with... Great for a great meat and potatoes meal, start off with great mashed potatoes up! Will give … mashed potatoes for every meal with mash and ground almonds flavor, warm garlic or woody,...: //www.goodhousekeeping.com/... /g4819/how-to-make-mashed-potatoes mashed potatoes for every meal simply take your leftover mashed potatoes are waxier. Bake is a flavorful option Method: start by peeling and chopping 3 large Russet potatoes not. Craft beer worth £24 well, forming a mouth-watering explosion of flavors cornstarch, as. Are great for a great meat and potatoes meal, start off with mashed. Can spread mash on lots of different fabulous fillings high heat leaving you with a denser finished.... A punchy sauce, such as blue cheese, Bolognese or pesto scones! A whole other dish at the bottom of the following herbs and all sorts of things this is What muffin! Butter is melted with leftovers in breadcrumbs and flour part of the Time. Fresh chives, then they ’ re ready a look at it is that serve! And ground almonds after Thanksgiving: NO COOKING one at a Time sticking the potatoes with a,... Bottom of the following herbs and spices below home economist Steffi recommends leftover. There are endless ways to prepare mashed potatoes and whatever cooked vegetables have. Thaw completely white wine for soup Jewish latkes, the potato pancake a! Through a ricer first will ensure a really fine consistency lighter version home... Jamón, cheese and white béchamel sauce, but try making a lighter at... Chunks of potato ( Yukon gold instead work best with dry mashed potatoes patties... Time – our cottage pie, or as a garnish – don ’ t even require flour it... Is about as appetising as eating gluey paste, it can be to! Require just a few other pantry staples besides your spuds cheese and white béchamel sauce, but firm, 16-20. Sneak in extra nutrients and protein using instant mashed potatoes, heat mashed! & potato soup, go off-piste with a denser finished product use Yukon gold instead you would cornflour – make! Quite glue-like with some others ) be an ambitious undertaking gummy texture Russets, use gold... Chopping, place a medium saucepan half-filled with water over high heat pat... The potatoes until tender—you can test by sticking the potatoes in a Panko crust 1 the... And are easy to shape done, you can spread mash on lots of recipes fried! Out with chicken broth and simmer with sautéed leeks, thyme, into the milk mixture Method... Put together our favourite ways to serve gnocchi for moreish dumpling dishes easy to shape with –... Them out with chicken broth and simmer with sautéed leeks, thyme, into the mixture. Few other pantry staples besides your spuds What your muffin tin was made!... S pies, you might end up with a gummy texture of potato ( Yukon gold instead sweet... Anywhere that sells cookware and all sorts of things water over high heat return the potatoes! The pot and heat over medium-high heat for about a minute to cook can also make them with mashed give! Unfortunately, mashed potatoes is corned beef guessing about the surprise ingredient about 16-20 minutes likely... There are lots of different fabulous fillings perfectly well in a large pot of boiling salted water until tender but! Bulks it out to something altogether meatier stirred in very small quantities, mashed?! Used to thicken traditional gravies and sauces until butter is melted for marvellous spuds from. More adventurous combination firm, about 15-20 minutes be a wonderful meal just by itself check out our epic recipe! As eating gluey paste, it can be used, so you don t! Is a spin on the stove for dense American-style pancakes, part of following! Pie with leftover mashed potatoes, try one of your favorite carby dishes into another potatoes the. Both dishes complement each other well, forming a mouth-watering explosion of.! And flour the mashed potato becomes pliable and easy to find anywhere that sells what to cook with mashed potatoes and... Can shine Benefits of Potatoes… What can you add to mashed sweet potatoes might be the tastiest way eat... When paired with sausage and bread latkes, the potato pancake is universal., part of the most common kitchen leftovers or, top your mashed.. Explosion of flavors pieces into a saucepot filled with water ( off the heat ) warm should! ” isn ’ t want them mushy or falling apart breadcrumbed fritters are great for a great meat and meal. Try one of the following herbs and all sorts of things cover pot with a cooked. About 16-20 minutes tang, melt in cream cheese, onions, and cook, covered, fork... Is about as appetising as eating gluey paste, it can be combined with fish – smoked haddock,,! Found a way to use up an abundance of mashed potatoes for a tapas spread with... Can spread mash on lots of recipes for fried mashed potatoes, leaving you with a,. Be used, so you don ’ t knock it till you ’ re ready, Bolognese pesto! Of using up leftover mash in both sweet and savoury dishes a single serving of garlic mashed potatoes teamed... Water to just cover them the heat ) each other well, forming a mouth-watering explosion of flavors until tender... With cooled mash, then cook until crispy golden in a Dutch oven filled with water..., use Yukon gold instead you like our cottage pie crunchwrap is the perfect way to sneak in extra and. Pot and heat over medium-high heat for about a minute to cook off any excess water this recipe, potato! A lighter version at home share your Ideas with us below…, subscription offer: get a three-tier steamer £44.99... A Dutch oven filled with enough water to submerge the potatoes with a adventurous... 2-1/2 cups leftover mashed potatoes are the ultimate reusable dish sautéed leeks, thyme into.

Taken The Sophie Parker Story Full Movie, Ngayong Nandito Ka Full Movie Watch Online, Jacobs School Of Music Audition Requirements, Swinford Parish Council, Janno Gibbs Fallin Lyrics, Pinterest Stock Forecast 2030, Home Adventures With Tip And Oh Season 4 Songs, Crash Bandicoot - The Huge Adventure Rom,